To the few who don't know; the Maison de la Riviere is our go-to for guest overflow, it being quite the nicest BnB in town.
Below, cutting our Italian dessert into manageable slices, is Michael who made it. He came with Barbara to dinner last night. Heavenly guests.
The onion soup was the real thing, since it was made by Madame Charlotte who knows a thing or two... she's selling it in the market today and we might be getting some more!
I did duck to death afterwards, all a bit much though possibly redeemed by blet (chard?) from the garden and potatoes, cooked in more duck fat.