Breakfast at the Pont, re-opened since closing for Julies wedding. Radiant is the word. Alain isn't the husband, BYW; he wasn't around, presumably beavering away in the kitchen. They're doing lunches again. No evening meals till June.Esperaza Follies
- continuing where www.tilling-sur-aude.blogspot.com left off, with gossip and updates from a small French town
October 15, 2026
perfect morning in Esperaza
Breakfast at the Pont, re-opened since closing for Julies wedding. Radiant is the word. Alain isn't the husband, BYW; he wasn't around, presumably beavering away in the kitchen. They're doing lunches again. No evening meals till June.October 12, 2026
collapsamundo
Many friends know about the disaster of our simple London home. (Google Woodland Terrace collapse if interested) A bad time emotionally to have a hole knocked into a solid wall in my study, though when commissioned it seemed like a good idea.
October 8, 2026
weather, not
I swore during the heatwave that I'd never again complain about the cold and the wet.
To Chez Charlie next, where as usual l requested (and got) advice on the cooking of tonights meal. Son of Charlie recommended that he didn't chop it now but that I cut the meat after cooking. I suggested he came round and did it. He didn't blink, just gave me his phone number.
October 6, 2026
early supper, with help
Here's an oddly uninformative photo of last nights supper - spag bol - attended by Pete and Nel, Jamsie, Ren and Guillame.
If Ren hadn't taken charge of the spaghetti, which she can cook perfectly, and bought the pudding - a pear crumble of St Ferriol chateau pears - it would have been dreadful. As she did all of these things, the evening was a great success :)
October 4, 2026
Not starving in Esperaza
Last nights dinner with Gert and Elisbeth was glorious fun. Gazpacho, well garlic'd; ratatouille with entrecote; cheese; apple tart. Each with its own wine. Concluding with liqueurs. Company en forme, much laughter and joy (though Bob is in blighty and was missed)
October 2, 2026
breakfasts

September 30, 2026
Esperaza lingers
I'm back in place, slightly dizzy with it all - England was hard despite some wonderfulness's - and now I find, quelle horreur, that our own Tibetan takeaway has closed down. What are we supposed to eat?? Gutted -The very very good news is the our Gracie is here, staying a little while. Joy joy joy unconfined :)
Frightfully fin de siècle.















