April 27, 2025

thinning crowds

 Our Gracie has left us for the summer, sniff, and Gert and Elsbeth are away for a while, as are John and Margaret. In the meantime, the weekend has been overcast and grey if not actually wet; frightful, since today was the first vide grenier of the season. 




A parochial event. No dealers out and just the Esperazannaise having a routal. 











I'm bewitched by my find, Tableaux de la Vie Arabe written and illustrated by Etienne Dinet and Sliman Ben Ibrahim.  Here they are though I can't tell you which is which... I am informed however that the critter that is being cuddled is a dessert fox.



Spent the afternoon with new friend Hugo Soder, and inventor and  creative geezer of the first water. He's leaving too, back later in the year. 
------But Jamsie is back in his chateau, all is not lost :)

April 24, 2025

Once a year, often

Here is yesterdays birthday boy, John Matthews, a slip of an 80 yr old...
I took this at breakfast at the Pont cafe, where blanquette and cake set us up for the day. The family went off to the Cafe de Fa for lunch and after that there was a surprise party at the Matthews lair. The evening flowed into the bar, Tout-la Apero.  I've lost nearly all the photos.

I'II bet that not many of the English-speaking community are feeling quite the thing this morning.

April 22, 2025

News

Our Gracie fed us last night - wonderful cooking! 


Here's a round up from town...
Ronan, our computer go-to wizz, is closed
The epicerie opposite the Chaparie is taking in washing - might be handy -
and le Chapaire is closed. Sigh.
Life goes on.
 

April 21, 2025

Easter sunday at Savs

 Saveria hosted an easter Sunday party, full of youngsters being energetic. We admired them for a while and then went home to bed :)

Lovely day for it... many thanks to Sav and tribe for a creative and entertaining day xxx





April 19, 2025

The weekend so far

Elsbeth and Gert shared the traditional easter fest with Kat and Roland, Bob and I - and as custom dictates, we had a lovely evening which was much appreciated! 
Here they both are and here they remain for another week before returning to the better weather in Copenhagen. We'll miss them xxx


and here's Roland, looking endearing... other photos pretty bad, which talks well of the quality wines that Gert insists on :)
The next day, somewhat early, Kat and Margaret and I went to Carcassonne to visit the exhibition in The Mason of Memories in the Rue Verdun. They were showing a small part of the collection left to the city by Ceres Franco, and very nice too. Outsider art with big heart. She had an unerring eye.
Thence to lunch :


This is the Ukrainian chef at Freaks, also in the Rue Verdun. Lizzie Jackson took me and Bob there a while back and we loved it. They only do lunches and you must book, so I did and we were very happy... 3 hours! A three hour lunch, just like the old days. They were understaffed of course but even so - we really enjoyed the food and the ambiance and chance to chatter.

Got caught in the hail storm, with attendant thunder and lightening, on the way home.  

Thence to Nels birthday party at Tout-la, where all our friends were cavorting. Here's the birthday girl who doesn't seem to have changed since we met some forty years ago - we've some great memories!


Here is Antonia with our resident immortal Ole-Bendik -
Below is John Morley with a friend he hadn't seen for forty years. They roomed together in college days. Below them, a photo of Tim begging for a caption...


The other snaps are too mixed a bunch, truly - but many thanks to our Nel for a splendid knees up and wishing her many more xxxx

April 18, 2025

Happy Easter

Not Easter yet, but it begins at Good Friday and we are fully armed for it... plus sunshine here in Esperaza!
And here's an important one for next weekend, lifted from the Mayors Fb page. Only two euros for a table, time to get rid of stuff? 




 

April 17, 2025

Birthday boy

It was Peter Dunns birthday, yesterday, and with great joy we tipped off to the seaside.
Clare and Bob shared the driving and our best restaurant, the fish one where the thing flops out of the sea onto your plate, was open. Its been a while - we generally travel off season so everything's closed. We were the only diners so they made an agreeable fuss of us...

The sun did its best and appeared sporadically - the beach was ours, pretty well.
got home knackered but refreshed. Except for Bob who is wrecked.