November 21, 2021

Saturday night in the Aude


Last night; it was Leos turn to feed some of us which he did with his customary panache. Toby sent this fetching photo of the boy in action.... he did his traditional salmon in whiskey sauce, much appreciated as ever, followed by duck, roasted and served with loads of deliciousness and sauce.  Strongly suspect the lovely Toby gave him a hand.
Here are Roland and Kat in some epiphanous moment -
also contributing to the fun were Mike and Bob and Rose, not snapped for some reason. Inattention on the part of the editorial staff.

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Changing the subject completly, here is a question; what on earth do Carrefour think they are doing to promote biological/ethical/thoughful marketing by slavering the store in plastic, inside and out? 



 

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