November 6, 2022

Back in touch


Wonderful evening with Michael and Barbara Bosworth last night - we hadn't spent real time together since March 5th (I looked it up -) hindered by distance, disease, and the usual chaos following the pandemic.
Lots of catching up and stimulating conversation. They were both on form and we were loath to let them go. 
Due to my being ultra-relaxed, the meal was a little shambolic - avocado with gravadlaxed salmon slices, artichoke hearts and a bit of salad, chicken and mushroom in white sauce with steamed potatoes, chocolate mousse which was in fact a pile of cream and mascarpone with some chocolate stirred in. Michael sensibly opted for an apple from Bobs orchard and a bit of cheese (fancy, he can't eat chocolate! How can he be so clever and lively without chocolate??)
Looking forward to seeing his new paintings, soon -

It's cold and there is a thick autumnal mist out there this morning. Dress warmly if you are heading to the market.

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