November 17, 2012

Le Carnozet




Dinner at Le Carnozet in Couiza, thanks to Alicia's Ma and Pa - here is Mama Lily snapped later - an excellent evening and food to remember. The goats cheese and quince jelly pasty was highly original and dead good; all of us appreciated the care that went into our food. If I wasn't so full of it and the delicious Pinot Noir from Domaine d'Autignac, I'd list it all - alas, the flesh is very very weak.

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